Caramel Peanut Butter S'mores - The Recipe Rebel (2024)

Peanut butter, caramel, and salted peanuts plus the traditional chocolate, graham cracker and toasted marshmallow — easily the BEST s’mores I’ve ever had! Spreading the toppings on the crackers ahead of time makes these just as easy as the original.

I am a big time s’mores lover.

I’m also a big fan of easy, delicious things.

When I had the opportunity to come up with a new and exciting way to eat s’mores, I had so many ideas! From adding fresh berries, or bananas, or some spreads or other candies…. And then I looked in my fridge and salt some leftover homemade dulce de leche (or extra thick caramel) and I knew: Caramel Peanut ButterS’mores.

You guys. These are THE BEST s’mores I’ve ever had.

I know you probably don’t believe me because I tend to be overly dramatic and make exclamations like that on a regular basis, but you need to trust me.

After my husband and I finished eating our s’mores in reverent silence, I simply said, “best s’mores I’ve ever had.” The hubs says, “agreed.”

So there you have it friends, Mr. Rebel’s word on this one.

One thing I love about summer is how food doesn’t have to be fussy. I mean, food never has to be fussy but I feel like in the summer people are just more relaxed in general. And a fantastic dessert doesn’t have to be something you slaved over all day — it can be as simple as these 10 minute (max!) Peanut Butter Caramel S’mores.

So here’s the deets:

Grab your supplies: a box of Honeymaid Graham Cracker Squares, a 6 pack of Hershey Milk Chocolate Bars and a bag of Jetpuffed Marshmallows.

You take out some graham crackers and put them on a plate. You slather them with peanut butter, dulce de leche, and sprinkle with chopped, salted peanuts.

These are just to form one side of your s’more — it makes things much easier if you do your 2 minutes of prep before heading outside! *Note: you’re going to want to use dulce de leche or a very thick caramel for these because it does not slide off the cracker

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Grab your prepared crackers, your chocolate bars and the extra graham crackers and head to the fire pit (or wherever you choose to toasted your marshmallows). Add a perfectly golden marshmallow to the mix and see if they aren’t also the best s’mores you’ve ever had! Let’s Make S’mores Tonight — any day can be a s’mores day!