Once opened, the soy sauce will start to lose its freshness and the flavor will begin to change. By refrigerating the sauce, the flavor and quality will remain at their peak for a longer period. As long as no water or other ingredients have been added to the soy sauce, it would not spoil if it had not been refrigerated.
Does Kikkoman Soy Sauce need to be refrigerated after opening? - Kikkoman Home Cooks (2024)
Top Articles
Deliciously Sweet Noodle Kugel Recipe - Eazy Peazy Desserts
Best Gazpacho Recipe
Why flags are at half-staff in three states today
Flagstaff – Reiseführer auf Wikivoyage
Craigslist Sacramento For Sale By Owner Cars And Trucks
’Gen V’s Lizze Broadway Reveals How Asa Germann Made Her a Better Actor
Palo Alto Ignite Reveals The Biggest Cybersecurity Threats of 2022
Lessons and Takeaways from the FBI’s 2022 Internet Crime Report
UCLA ranked No. 1 public university by U.S. News & World Report for sixth straight year
UCLA is nation’s No. 1 public university for 7th straight year
Latest Posts
Article information
Author: Jonah Leffler
Last Updated:
Views: 6325
Rating: 4.4 / 5 (65 voted)
Reviews: 80% of readers found this page helpful
Author information
Name: Jonah Leffler
Birthday: 1997-10-27
Address: 8987 Kieth Ports, Luettgenland, CT 54657-9808
Phone: +2611128251586
Job: Mining Supervisor
Hobby: Worldbuilding, Electronics, Amateur radio, Skiing, Cycling, Jogging, Taxidermy
Introduction: My name is Jonah Leffler, I am a determined, faithful, outstanding, inexpensive, cheerful, determined, smiling person who loves writing and wants to share my knowledge and understanding with you.