The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (2024)

Jump to Recipe

These condensed soup recipes include casseroles, crockpot dishes, and even stuffed peppers that are all made using canned condensed soup! Condensed soup is perfect for adding a creamy and savory element to any gravy or sauce! All of these recipes are filled with bold, rich flavors that are sure to be a crowd-pleaser!

The Best Condensed Soup Recipes

A good can of condensed soup can bring such a great, creamy element to a dish! Not to mention, there’s a crazy amount of different flavor options to choose from!

I always keep my pantry stocked with a variety of canned condensed soup for when I need them! Below is my list of recipes that all have one thing in common: condensed soup!

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (1)
Jump to:
  • The Best Condensed Soup Recipes
  • 1. Cheesy Chicken Broccoli Rice Casserole
  • 2. Doritos Chicken Casserole
  • 3. Stuffed Green Peppers
  • 4. Crockpot Cube Steak
  • 5. Bacon Cheddar Green Bean Casserole
  • 6. Chicken Stuffing Casserole
  • 7. Crock Pot Pork Chops
  • 8. Leftover Turkey Rice Casserole
  • 10. Tuna Noodle Casserole
  • 11. Chicken Divan Casserole
  • 12. Chicken Spaghetti with Rotel
  • 13. Tater Tot Hamburger Casserole
  • 14. Leftover Turkey Tetrazzini
  • 15. Slow Cooker Salisbury Steak
  • 📖 Recipe Card
  • Best Condensed Soup Recipes: Cracker Barrel Hashbrown Casserole (+More Great Meal Ideas!)
  • IngredientsUS CustomaryMetric
  • Instructions
  • Notes
  • 💬 Reviews

Canned soup is often used to make fantastic casseroles. If you are on the hunt for some easy family dinner ideas, I have a page dedicated solely to casserole recipes!

1. Cheesy Chicken Broccoli Rice Casserole

This creamy, cheesy, and tender casserole will leave you feeling satisfied and comforted! The rice is cooked in chicken broth to make it extra flavorful!

Chicken Broccoli Rice Casserole (Super Cheesy Family Favorite Dinner!)

My chicken broccoli rice casserole is an easy dish loaded with creamy chicken sauce, tender chicken, broccoli, rice, and cheese flavors! All of the tasty ingredients are layered into a single casserole dish for an extra simple meal! It's a long-time family favorite casserole that works wonderfully for feeding a hungry crowd any night of the week!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (2)

2. Doritos Chicken Casserole

This kid-friendly casserole is fun to make and full of flavor! The Doritos and chicken pair together to create a deliciously dynamic duo!

Doritos Chicken Casserole (with cream cheese)

This quick, cheesy Doritos chicken casserole is tasty enough for any night of the week! My decadently cheesy casserole uses crushed Nacho Cheese Doritos as the crust and topping. It’s a fun and delicious meal that’ll put a smile on everyone’s face!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (3)

3. Stuffed Green Peppers

This easy and healthy meal is a great way to get kids to finally eat more veggies! These stuffed green peppers use condensed tomato soup as a base for a thick and creamy sauce!

Stuffed Green Peppers

Savory and delightfully easy-to-make stuffed green peppers are a great healthy option for lunch or dinner! Simply stuff tender green bell peppers with cheesy ground beef and rice filling, cover them with tomato sauce, and bake until golden!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (4)

4. Crockpot Cube Steak

This ridiculously easy dish features beefy cube steaks, onion soup mix, and condensed cream of mushroom soup for a savory and satisfying meal! I love to serve this on top of a bed of rice!

Crockpot Cube Steak Recipe (with gravy, onions, and mushrooms)

This crockpot cube steak with gravy is my favorite easy slow cooker recipe for making a family favorite meal for any night! It takes very little prep, making it a perfect dinner for busy weeknights! With just a handful of ingredients, you’re sure to put this on the dinner menu weekly!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (5)

5. Bacon Cheddar Green Bean Casserole

This casserole is one of my all-time favorite comfort foods because of all the big flavors! The creamy filling uses cream of mushroom as a base and then it's layered with bacon, cheese, and green beans, and then topped with a satisfying crunch from fried onions!

Bacon Cheddar Green Bean Casserole

Serve this amazing bacon cheddar green bean casserole for a tasty upgrade to the easy classic recipe that everyone is sure to love! The traditionally used cream of mushroom is enhanced with grated cheddar then topped with crisped bacon along with the fried onions - and it's so tasty!!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (6)

6. Chicken Stuffing Casserole

This hearty and creamy casserole is a great condensed soup recipe for any time of the year! The sauce is made using condensed chicken soup that adds a delicious savory chicken flavor!

Chicken Stuffing Casserole

Chicken stuffing casserole combines tender shredded chicken, mixed vegetables, creamy sauce, and flavorful stuffing! Since this recipe is so easy to make, you can easily enjoy it any time of the year (no need to wait for the holidays)! It's a perfect quick family meal for weeknight dinners that everyone will love!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (7)

7. Crock Pot Pork Chops

With only 10 minutes used to prepare this meal, it couldn’t get any simpler! Perfectly cooked pork chops topped with a delicious mushroom gravy have never tasted so good!

Crock Pot Pork Chops

Crock pot pork chops are an easy dinner to get on the table with minimal effort- combine just 3 ingredients, then cover and cook! You'll love how delicious and tender the smothered pork chops are when served in this rich, creamy gravy! They're a perfectly tasty dinner for any night of the week!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (8)

8. Leftover Turkey Rice Casserole

This meal is hearty, creamy, and coated with a crunchy Panko topping! This casserole is extra easy since you get to use up some leftovers!

Leftover Turkey Rice Casserole

This super easy-to-make Leftover Turkey Rice Casserole is a tasty use of your holiday turkey leftovers! The creamy turkey rice casserole is a great combination of long grain rice, turkey, cream of chicken soup, broccoli, and cheese with a crunchy, buttery Panko topping! Use any cooked turkey or chicken leftovers, pulled rotisserie chicken meat, or quickly pan-fry some chicken for this easy family dinner!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (9)

9. Crock Pot Chicken & Gravy

My crock pot chicken & gravy recipe only uses 3 ingredients, but is still a hit with everyone! I love to take this creamy, flavorful chicken and serve it over a bed of rice!

Crock Pot Chicken & Gravy

My super easy crock pot chicken & gravy is the perfect dinner of creamy, tender shredded chicken in tasty chicken gravy! Juicy chicken is cooked down with luscious cream of chicken and flavorful chicken gravy to make a rich, comforting 3-ingredient meal the whole family can enjoy!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (10)

10. Tuna Noodle Casserole

If you’re a fan of tuna then this casserole will blow you away! It is comforting, delicious, and surprisingly only takes 40 minutes!

Tuna Noodle Casserole {Quick and Easy, Super Cheesy Recipe}

This Quick and Easy Tuna Noodle Casserole recipe is a fantastic supper for nights when you're short on time! Tuna Noodle Casserole is a family favorite comfort food filled with pasta, tuna, peas, a cream sauce, and topped with shredded cheese and optional crunchy topping!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (11)

11. Chicken Divan Casserole

I love casseroles for how easy, delicious, and comforting they are. Cream of chicken soup, chicken broth, milk, and cheese make a warm and creamy sauce in this casserole!

Chicken Divan Bake

This quick and easy Chicken Divan Casserole can be put together with leftovers and thrown in the oven, yet it is such an amazing comfort food recipe! Pull apart a rotisserie chicken or pan fry some chicken meat for a delicious, classic family meal!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (12)

12. Chicken Spaghetti with Rotel

This easy, cheesy meal is something that dreams are made of! Choose your favorite condensed soup (chicken or mushroom are my preference) to make a delicious and creamy base for the sauce!

Chicken Spaghetti with Rotel

Chicken spaghetti with Rotel is an easy, simple, and delicious spaghetti casserole dish for weeknight family dinners! The Velveeta cheese, cream cheese, and heavy cream (or cream of chicken and cream of mushroom soup) make this dish extra special! Plus, it is a perfect use for leftover chicken or rotisserie chicken!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (13)

13. Tater Tot Hamburger Casserole

This tater tot hamburger casserole is exactly as delicious as the name implies! It is kid-approved and loved because it has all of your favorite fast-food flavors bundled together!

Cheesy Tater Tot Hamburger Casserole

This hearty, cheesy tater tot hamburger casserole is a fabulous combination of ground beef, mixed vegetables, and crispy tater tots! It's quick and easy dinner to make any night of the week and the whole family will love it!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (14)

14. Leftover Turkey Tetrazzini

This pasta dish is a mouthwatering, creamy meal that will certainly wow your entire family! Add in any of your favorite toppings to this super customizable casserole!

Leftover Turkey Tetrazzini

This creamy baked leftover turkey tetrazzini dinner is a wonderful use of your leftover turkey, topped with bacon and breadcrumb for a crunchy baked topping!

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (15)

15. Slow Cooker Salisbury Steak

Obviously, everything is better with gravy on it! This incredibly easy, slow-cooker meal tops some savory Salisbury steak with a made-from-scratch, irresistible gravy!

Slow Cooker Salisbury Steak With Mushroom Gravy

This slow cooker Salisbury steak recipe is the ultimate comfort food. Perfect for busy days, this dish combines juicy beef patties with a rich mushroom gravy, all simmered to perfection in your slow cooker. Prep time is minimal, and the result is a mouth-watering meal that's sure to please the whole family.

Check out this recipe

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (16)

Give these condensed soup recipes a try the next time you need an easy dinner recipe! Leave a comment down below and then let me know which meal you're going to make next!

Do you love a recipe you tried? Please leave a 5-star🌟rating in the recipe card below and/or a review in the comments section further down the page.
Stay in touch with me through social media@Pinterest,Facebook, Instagram, or Twitter! Subscribe to the newsletter today (no spam, I promise)! Don't forget to tag me when you try one of my recipes!

📖 Recipe Card

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (17)

Print Recipe Leave A Comment

Love This Recipe?Click On A Star To Rate It!

5 from 1 review

Best Condensed Soup Recipes: Cracker Barrel Hashbrown Casserole (+More Great Meal Ideas!)

These condensed soup recipes include casseroles, crockpot dishes, and even stuffed peppers that are all made using canned condensed soup! Condensed soup is perfect for adding a creamy and savory element to any gravy or sauce! All of these recipes are filled with bold, rich flavors that are sure to be a crowd-pleaser!

Author | Angela

Servings: 10 servings

Calories: 381kcal

Prep 5 minutes minutes

Cooking 45 minutes minutes

Total Time 50 minutes minutes

Pin Recipe

Ingredients

  • 2 lbs frozen shredded hashbrowns (thawed, 32 ounce package)
  • ½ cup melted butter
  • 10.5 oz cream of chicken soup (or cream of cheddar soup)
  • 2 cups sour cream
  • ½ cup onion (finely chopped)
  • 2 cups Colby cheese (grated, divided into 2 portions of 1 ½ cup portion and ½ cup)
  • ¼ teaspoon ground black pepper

Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

Instructions

  • Preheat your oven to 350°F(175°C) and grease a 9x13 baking dish with non-stick cooking spray or cooking oil.

  • Combine the hashbrowns, melted butter, cream of chicken soup, sour cream, onion, the first 1 ½ cups of cheese, and ground black pepper in a large mixing bowl. Mix gently until well distributed.

  • Transfer the hashbrown mixture into your prepared baking dish and then sprinkle the remaining ½ cup portion of Colby cheese over the top.

  • Bake at 350°F (175°C) for 45-55 minutes or until the casserole is bubbling around the edges and your cheese is lightly browned. Remove from the oven and serve immediately.

Notes

  • To quickly thaw your hashbrowns, place them on the counter for 1 hour. If you aren't in a hurry, simply transfer the frozen hashbrowns to the fridge and let them thaw overnight.
  • Drain any moisture that remains from thawing the hashbrowns. For the crispiest results, pat the hashbrowns dry with paper towels before mixing them with the other ingredients.
  • Make your casserole in advance by combining all the ingredients in a baking dish and covering it with foil. Refrigerate and bake according to directions within 3 days or freeze and bake within 3 months.
  • Storing: Leftover Cracker Barrel hashbrown casserole can be covered and kept in the refrigerator for up to 3 days.
  • Reheat individual portions in the microwave or pop the casserole in the oven at 350°F(175°C)for 15-20 minutes or until heated through.

Nutrition

Calories: 381kcal (19%) | Carbohydrates: 22g (7%) | Protein: 10g (20%) | Fat: 29g (45%) | Saturated Fat: 16g (100%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 79mg (26%) | Sodium: 476mg (21%) | Potassium: 379mg (11%) | Fiber: 1g (4%) | Sugar: 2g (2%) | Vitamin A: 887IU (18%) | Vitamin C: 8mg (10%) | Calcium: 245mg (25%) | Iron: 1mg (6%)

Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!

Best Condensed Soup recipes, Cracker Barrel Hashbrown Casserole, recipes for using canned condensed soup

Course Copycat Recipes, Main Dish, Side Dish

Cuisine American

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (18)

Angela @ BakeItWithLove.com

Angela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma's kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love!

bakeitwithlove.com/about/

The BEST Recipes Using Condensed Soup (15+ Creamy and Delicious Meals) (2024)

FAQs

How to make canned soup a meal? ›

For a filling and aesthetically pleasing lunch, boil an egg and serve it, halved, on top. Or brown some quality sausage or bacon before heating your soup. Or stir in some shredded rotisserie chicken for extra heft.

Are you supposed to add water to condensed soup? ›

Condensed soup is a type of soup that has minimal water to form a thick stock or cream like consistency. To cook, you add equal parts of soup to water/cream and cook through. This leaves a rich and flavourful soup.

What is condensed soup used for? ›

A bowl of our Cream of Chicken Soup served with fresh baked bread is hearty enough to serve on its own, or you can beef it up with whatever's fresh in your kitchen. Condensed soups are also the perfect base for casseroles and starters for sauces, so your imagination is the limit.

How do you hack canned chicken noodle soup? ›

Another hack for canned chicken noodle soup includes building a foundation of flavor with a mirepoix, a standard of classic French cooking employing two parts onions, one part celery, and one part carrots. Dice the vegetables and sauté them in a pot with olive oil before pouring your chicken noodle soup in.

How do you make condensed soup taste better? ›

Herbs: Fresh chives, thyme, or cilantro stirred in just before serving. Spices: Your soup is probably salty enough, but what about simmering a bay leaf in there for a while (don't forget to remove it before serving)? Depending on the soup's flavor profile, you could shake in some cumin or red pepper flakes.

What can I add to canned soup to make it better? ›

Try adding red pepper flakes or cayenne pepper for a boost of spice, Italian seasoning to add a warm and comforting vibe, or cumin or curry powder to take the soup in a whole new direction!

Can you eat condensed soup out of the can? ›

“We're happy to settle the debate! Our soups can be consumed cold, but whatever temperature you prefer, we agree with Alix that soup is elite—maybe even the new 'It Girl' of the pantry?” The high-heat canning process ensures that the contents remain safe (just avoid dented cans).

Can you eat Campbell's condensed soup out of the can? ›

Yes, It's Okay To Eat Cold Soup Straight Out Of The Can.

Can you eat condensed soup by itself? ›

It's one of the main reasons why many enjoy the convenience and flavour of a hot bowl of Campbell's Condensed Cream of Tomato Soup or Cream of Chicken Soup, either as a meal on its own or as a tasty ingredient in a delicious recipe.

Do you add milk to condensed soup? ›

Just add the appropriate amount of milk, then simmer and serve for a deliciously filling and creamy soup in an instant. VERSATILE STAPLE: It's excellent as is, you can add your favorite ingredients to make this soup your own or you can use as a base to one of your signature creations.

Can you eat condensed soup cold? ›

“The primary reason to heat up canned soup is to enhance its flavors and to help keep you warm when it's cold,” that article said. “There's nothing unhealthy about eating cold canned soup.” Even if it's not unsafe, the notion of enhancing the soup's flavors is a worthwhile consideration.

Do you have to add water to Campbell's condensed soup? ›

Some soups, like many of Campbell's, are condensed, which means they've had some water removed. For those, you are to add water. Others, like Progresso, are not condensed.

Can I crack an egg in my chicken noodle soup? ›

campbell's chicken noodle soup is condensed with flavor. just add some chicken broth. mix this all in and bring it to a light simmer. you'll then crack an egg and slowly add that to the soup.

How to make condensed chicken noodle soup taste better? ›

How do I make canned chicken noodle soup better? Just before eating, add a pat of butter. You can also add chives, croutons, chopped green onions, parsley, a bit of garlic powder, chopped fresh herbs, etc., but the butter always works for a quick and easy soup upgrade.

Can you cook noodles in canned soup? ›

Small pasta shapes such as fusilli, macaroni, rigatoni, penne, and ditalini work well in canned soup. Egg noodles will also work and taste especially good in chicken-based soups.

Is a can of soup a full meal? ›

Not necessarily. It depends on the portion being served - a cup of soup as a starter would not be a meal, but a hearty bowl of soup with some crackers can serve as a meal whether it contains meat or not.

Is canned soup a meal? ›

While canned soups can be a convenient meal option, it's important to be mindful of their nutritional aspects. Making healthier choices by selecting low-sodium, low-fat, and organic options, adding fresh or frozen vegetables, and opting for BPA-free cans can enhance the nutritional quality of canned soups.

Do you have to heat canned soup before eating? ›

The question was posted on the website The New Survivalist in 2020, and the article explained that canned soup is perfectly safe to eat. “The primary reason to heat up canned soup is to enhance its flavors and to help keep you warm when it's cold,” that article said.

Does canned soup need to be cooked? ›

“We're happy to settle the debate! Our soups can be consumed cold, but whatever temperature you prefer, we agree with Alix that soup is elite—maybe even the new 'It Girl' of the pantry?” The high-heat canning process ensures that the contents remain safe (just avoid dented cans).

Top Articles
Latest Posts
Article information

Author: Rob Wisoky

Last Updated:

Views: 5515

Rating: 4.8 / 5 (48 voted)

Reviews: 95% of readers found this page helpful

Author information

Name: Rob Wisoky

Birthday: 1994-09-30

Address: 5789 Michel Vista, West Domenic, OR 80464-9452

Phone: +97313824072371

Job: Education Orchestrator

Hobby: Lockpicking, Crocheting, Baton twirling, Video gaming, Jogging, Whittling, Model building

Introduction: My name is Rob Wisoky, I am a smiling, helpful, encouraging, zealous, energetic, faithful, fantastic person who loves writing and wants to share my knowledge and understanding with you.