What techniques do restaurants use to achieve fluffy scrambled eggs? (2024)

Restaurants often use specific techniques to achieve fluffy scrambled eggs. Here are some common techniques used by restaurants to make their scrambled eggs fluffy:

1. Lower heat and slow cooking: Restaurants cook scrambled eggs over lower heat and stir them slowly. This slower cooking process helps to keep the eggs fluffy and soft [1].

2. Adding liquid: To make the scrambled eggs extra creamy, restaurants often beat in a bit of water or milk. The general ratio is about 1 tablespoon of liquid per egg. This addition of liquid helps to create a lighter and fluffier texture [1].

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3. Whisking vigorously: Before cooking the eggs, restaurants whisk them vigorously for about a minute. This vigorous whisking helps to incorporate air into the eggs, creating air pockets that contribute to the fluffiness [2].

4. Pre-salting: Some restaurants pre-salt the eggs before cooking them. Pre-salting helps the eggs retain moisture and tenderness, resulting in a more fluffy texture [3].

5. Using the right size skillet: Restaurants use the appropriate size skillet for the number of eggs being cooked. A smaller skillet, such as a 7-inch skillet, is often used for making 2 scrambled eggs. Using the right size skillet ensures even cooking and helps to maintain the fluffiness of the eggs [2].

6. Cooking slowly over low heat: Restaurants cook scrambled eggs over low heat to ensure even cooking and to keep them soft. Cooking them for too long or over higher heat can cause the eggs to become hard and lose their fluffiness [2].

7. Handling the eggs minimally: Restaurants handle the eggs minimally and gently while cooking. This helps to preserve the air pockets created from whisking, maintaining the fluffy texture of the eggs [2].

8. Folding the eggs: Towards the end of cooking, restaurants gently fold the eggs to ensure any remaining wet spots come into contact with the pan and finish setting. This folding technique helps to evenly cook the eggs and maintain their fluffiness [2].

Learn more:

1. How do restaurants make their scrambled eggs so fluffy?
2. Fluffy Scrambled Eggs (Step by Step!) - The Cozy Cook
3. How to Make Fluffy Scrambled Eggs